Ginger and Green Chili Sauce

• 1/2 cup fish sauce
• 1/3 cup lime juice
• 1 Tbsp minced garlic
• 1 Tbsp minced ginger
• 1-2 fresh red/green chilies or 1/2 tsp ground pepper flakes
• 1 scallion, chopped
• 1/2 cup chopped coriander leaves
• 1 tbsp chopped basil leaves

Combine all ingredients, serve at room temp