Sam's Notes

Pie Crust

This recipe makes 2 single crusts or 1 double crust

Pete's Pasta

• 3 Tb olive oil
• 6 cloves garlic, minced
• pine nuts
• 1 tsp crushed red chlies
• 1 sweet red pepper, grilled, skinned, chopped (can use the ones in a jar)
• 4 oz. sundried tomatoes in oil, drain, chop
• 1 Tb fresh basil, chopped
• 4 slices bacon, cooked, drained, crumbled (I dice first, fry, drain)
• ¼ cup sliced black olives (use kalamata)
• 12-16 ounces pasta
• Grated parmesan

Pepperoni Burgers

Serves 4, 8 points per serving

Pecan Pie Filling

• 1 cup light brown sugar
• 1/4 cup white sugar
• 1/2 cup butter
• 2 eggs
• 1 tablespoon all-purpose flour
• 1 tablespoon milk
• 1 teaspoon vanilla extract
• 1 cup chopped pecans

Pasta Carbonara

If have more than 2 servings, do in batches.