Teriyaki Chicken Sliders

  • 1 lb. lean ground chicken
  • 1 cup corn flakes cereal, crushed
  • 2 teaspoons sugar
  • 1 teaspoon grated gingerroot
  • 1 teaspoon soy sauce
  • 1/2 teaspoon sesame oil
  • 2 green onions, chopped
  • 1 garlic clove
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Tequila Rub

  • 1 Tablespoon finely grated fresh garlic
  • 1 Tablespoon kosher or sea salt
  • 1 1/2 teaspoons cracked black pepper
  • 1 Tablespoon sugar
  • 2 Tablespoons tequila
  • 2 Tablespoons vegetable oil
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Sweet Potato Bake

  • 3 cups well mashed sweet potatoes fresh or canned
  • 1 cup packed light brown sugar
  • 2 eggs, beaten
  • 1 tsp double strength vanilla extract
  • 2 tsp Ceylon cinnamon
  • 1/8 tsp ground cloves
  • 1/4 cup melted butter
  • 6 oz golden raisins
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Sweet and Sour Pork

  • 1 pound pork tenderloin, cut into 1/2-inch pieces
  • 2 1/2 tablespoons balsamic vinegar
  • Kosher salt
  • 2 teaspoons low-sodium soy sauce
  • 1 tablespoon cornstarch
  • 3 tablespoons ketchup
  • 3 tablespoons sugar, plus a pinch
  • 3 tablespoons peanut or vegetable oil
  • 3 cloves garlic, minced
  • 2 carrots, thinly sliced
  • 3 scallions, cut into 1/2-inch pieces
  • 3 cups snow peas, cut in half
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